by Jackson Hole offers a dining scene that rivals its dramatic landscapes. From artisanal bakeries and sushi bars to upscale steakhouses and rustic taverns, the region serves up culinary diversity as rich as its scenery. Below are some standout spots celebrated for their flavor, ambiance, and local charm.
Dornan’s Pizza & Pasta Company
Perched near the entrance to Grand Teton National Park, Dornan’s is a local favorite for casual Italian fare. With classic pizzas, hearty pastas, and stunning views of the Tetons, it’s a perfect stop for travelers seeking no-frills, family-friendly dining.
Persephone Bakery
This beloved downtown bakery is known for its artisanal breads, freshly baked pastries, and thoughtfully crafted coffee drinks. Breakfast enthusiasts often flock here early in the morning to savor croissants, scones, and the bakery’s cozy, community vibe.
King Sushi
For sushi lovers, King Sushi offers an impressive menu of rolls, sashimi, and nigiri in a warm, rustic setting. Fresh fish, creative preparations, and attentive service make it a standout choice for an evening meal in the Valley.
Nora’s Fish Creek Inn
Tucked away along Fish Creek, this inn-turned-restaurant delivers a cozy atmosphere and a menu brimming with Pacific Northwest-inspired fare. The trout dishes are especially praised, and the creekside location adds a tranquil charm to the dining experience.
Bin 22
This intimate wine bar and bottle shop offers an ever-changing selection of regional and international wines, accompanied by a rotating menu of small plates. Bin 22 is ideal for a laid-back date night or pre-dinner aperitif in the heart of town.
Local (Burger Bistro)
Celebrated for its gourmet burgers and use of locally sourced ingredients, Local is a go-to lunch spot. From inventive topping combinations to crispy fries, this upscale bistro delivers hearty comfort food with a regional twist.
Old Yellowstone Garage
Located in Teton Village, this eatery is known for stone-fired pizzas and house-made pasta in a lively, communal setting. High ceilings, mountain décor, and a friendly atmosphere make it a great gathering spot after a day on the slopes.
Coelette
Set in the historic Coe Cabin, Coelette brings farm-to-table cuisine to Jackson Hole. With a focus on local produce, meats, and seasonal menus, this intimate restaurant offers a refined yet welcoming environment in a true piece of valley history.
Teton Thai
In Teton Village, Teton Thai delivers bold Thai flavors alongside inventive cocktails. The relaxed atmosphere and flavorful menu make it a popular and cozy destination for a casual evening.
Gun Barrel Steak & Game House
Rustic and warm, the Gun Barrel offers hearty steak and exotic game dishes—everything from bison to elk—in a lodge-style setting. Large portions, comforting sides, and a classic Western atmosphere make it a top pick for traditional fare.
The Blue Lion
Nestled in a charming 1930s home, The Blue Lion specializes in elevated American cuisine with regional flair. Highlights include bison ribeye and huckleberry scallops, paired with live music and an intimate dining room ambiance.
Why Jackson Hole’s Food Scene Is Special
What unites all these restaurants is their ability to pair remarkable food with the distinctive character of Jackson Hole—whether that’s creekside views, riverside patios, log-cabin warmth, or mountain-adjacent settings. Local ingredients, mountain hospitality, and creative menus come together to make a meal in Jackson Hole as memorable as the scenery itself.
